Description de la formation

Master of Advanced Studies (MAS) ist eine Nachdiplomausbildung der Hochschulen und entspricht mindestens 60 ECTS-Punkten.

Natural scientists are offered an advanced education, the MAS ETH NH, that gives a broad overview on aspects of food and nutrition, their influence on health, and their potential for prevention of diseases. This also includes in-depth knowledge in physiology of eating, nutrition related toxicology, nutrigenomics as well as research methodologies related to nutrition.

MAS ETH NH graduates are trained to distinguish and understand problems of nutrition while continuing to work in their field of expertise. Depending on this field of expertise, jobs can be expected in nutrition research, nutrition teaching, nutrition journalism and different sections of the food industry.

Program structure:

• 15 compulsory courses
• 13 optional courses
• 1 week laboratory analysis
• Master Thesis

Plan de la formation

1 ECTS-Kreditpunkt entspricht einem Aufwand von 25-30 Arbeitsstunden.